Showing posts with label food - Singaporean. Show all posts
Showing posts with label food - Singaporean. Show all posts

Tuesday, February 10, 2015

Singapore Food Blog - No Signboard Seafood Restaurant (无招牌海鲜)

Location: Harborfront, Singapore

Note: This post is written base on the dining experience in Vivocity branch. Experience may vary from that of other outlets.

Yes, that is the name of the restaurant – No Signboard. Of course there is a signboard there. Anyway. We decided to celebrate our CNY meal this year in a seafood restaurant, and so No Signboard became our choice. 

The signboard says 'No Signboard". Confused yet?

Monday, October 7, 2013

Singapore Food Blog - Mini Snowskin Mooncakes of Park Palace

Location: City Hall, Central Business District (CBD), Singapore

Mooncakes - what started originally as a way to defeat the Mongols by the Chinese evolved into the colorful and flavorful varieties we now see in the market. The traditional conservatives would choose the lotus paste mooncake with their distinctive baked brown skin, but snowskins had been our favorite for a long while. Those attractive colorful skins attracted our attentions, a lure to the younger generations.

With Park Palace promoting their snowskin mooncakes in our company near the end of the Mooncake Festival, we bought a box of 8 assorted mini snowskins, allowing us to mix and match between the 4 flavors they were offering. This article may come late past the festival, but for those who missed the mooncakes that they had devoured, here are some photos to rekindle your passion and appetite while waiting for the festival to arrive next year.


A box of 8 assorted mini snowskin mooncakes (SGD50.00) with 4 flavor variants, allowing customers to mix and match between the flavors. The empty spot there was due to a greedy and hungry photographer...

Sunday, May 19, 2013

Singapore Food Blog - JUMBO Seafood Restaurant @ Riverside Point, Clarke Quay

Location: Clarke Quay, Central Business District (CBD), Singapore

Singapore. Even though it is claimed by some to be a hubbub of cuisines, which is not wrong in all sense, most have difficulty to recall what is truly Singaporean, and not some imported taste made local. If you are one of them, look no further than JUMBO, one of the chain of seafood restaurant, and its famed chili crab. 

In truth, even JUMBO could not lay full claim to its food as a truly Singaporean cuisine. The seafood it offers is really a fusion between Hong Kong style cooking and local tastes, but the chili crab it serves is something which Singaporeans are proud to say is their local trademark. 

The restaurant is usually crowded, filled to the sidewalk border. The amber sign beckons diners to visit its confines.

A panoramic shot of the Singapore River, with JUMBO Restaurant to the left of the view.

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